Plant-Based Cooking Classes
Southwest Salad and an Easy Delicious Vegan Pizza with a Homemade Crust!
Recorded on: 7-6-20
Today's cooking class great! Erin showed us how to make a super yummy Southwest Salad with a homemade cashew based dressing and then she made a vegan pizza from scratch even the crust, all in less than an hour! Enjoy the class!
Head here for the recipes! https://www.roguept.com/plant-based-cooking-class
Up Next in 2020
Plant Based Enchiladas and Ceviche!
Ooh, we had a request for a plant-based enchilada recently and the time to try it is now! Claire also found a delicious recipe for a vegan ceviche and will share that too!
Click here for the recipes: https://www.roguept.com/plant-based-cooking-class
Chinese Cabbage Salad, Rainbow Caulif...
Now that we have this cooking class, I look forward to Mondays! Erin will be showing us three delicious recipes this week! It’s summer time and salads are our favorite! Learn how to make delicious, filling, beautiful salads so you can get those veggies in your belly!
No-Tuna Salad, Life Changing Green Sm...
Recorded on: 7-27-20
Last cooking class of July! How can that be??
This week Erin will be showing us her life changing green smoothie recipe, a recipe for a no-tuna (chickpea instead) salad that is great for sandwiches or on a bed of greens, and finally another option for a veggie bacon for a B...