Quinoa Tabbouleh and Lemony Greek Potatoes!
Plant-Based Cooking Package - Best of 2020!
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57m
This Cooking Class first aired on 8-31-20!
Continuing with the Mediterranean theme and keeping the cooking to a minimum while it is SO HOT out, this week Erin will be making quinoa tabbouleh and lemony greek potatoes! It’s gonna be so yummy and will go great with the falafel and tzatziki from last week! Enjoy!
For recipes head over to our website: https://www.roguept.com/plant-based-cooking-class
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